WELCOME TO NAMP BIENVENIDOS a NAMP

NEWS TO HELP YOUR BUSINESS:
DAILY MARKET UPDATE Updated Monday through Friday by 1:00 PM ET by Urner Barry Click here for today's news
LEAN TRIMMINGS FOR MAY 14, 2012 STECs Webinar Recap Click here for the story
The North American Meat Processors Association (NAMP) and National Meat Association (NMA) are publishing a joint newsletter until the associations consolidate into the North American Meat Association (NAMA) on July 1, after which Lean Trimmings will become the official newsletter of the new association.
NEW IN MEMBERS ONLY SCIENCE AND REGULATORY SECTION OFW Law Memos on FSIS Issuances: FSIS Proposed Rule Food Ingredients & Sources of Radiation Listed & Approved for Use in Meat & Poultry
ACTION ITEMS FOR YOU:
 Click here to watch a video about the posters. Click on the image above to order the posters.
Please take a minute now to act on the following items:
· Register for Pork 101, presented by the American Meat Science Association (AMSA) and the National Pork Board (NPB). Co-sponsored by NAMP. May 22 - 24 at Texas A&M University, College Station, TX; and Oct. 15 – 17 at Iowa State University, Ames, IA. Click here for more information
· Plan to attend the Washington Leadership Conference, May 15 – 17, in Washington, DC. E-mail your interest to NAMP Executive Director Phil Kimball, CAE at pkimball@namp.com
· Register for NAMP’s Center of the Plate Training® I course, June 12 – 14 at Texas A&M. Click here for more information Click here for online registration
· Save these dates: NAMA Outlook Conference, Oct. 24 – 27, 2012, at the J. W. Marriott Hill Country, San Antonio, TX, and NAMA’s MEATXPO’13, Feb. 10 – 13, 2013, at the Mirage Hotel in Las Vegas, NV.
WANT TO KNOW ABOUT THE ADVANTAGES OF MEMBERSHIP?
Contact Jim Goldberg Director of Membership T: +1 800.368.3043, ext. 104 jgoldberg@namp.com
SPOTLIGHT ON NAMP:
Center of the Plate Training II: Cuts to Culinary at Kendall College Photos Taken at the 2011 Conference.
This website requires Adobe's Flash Player. If you can not view this site you probably need to
update your your browser. The installation will take less than a minute
and it will be completely free of any charges. Please click the icon to download. After the installation please reload our page.

|
When you buy from a NAMP member, you know you're getting top quality and value! Click here for a list of suppliers.
EVENTS TO HELP YOUR BUSINESS:
AMSA PORK 101 May 22-24, 2012 Texas A&M University College Station, TX Click here for more information
NMA REGIONAL HR TRAINING SERIES: Sexual Harrassment Compliance June 2, 2012 Doubletree Hotel Commerce, CA Click here to register
IMS WORLD MEAT CONGRESS June 5-6, 2012 Palais des Congres Paris, France Click here for more information and registration
NAMP CENTER OF THE PLATE TRAINING® June 12-14, 2012 Texas A&M University College Station, TX Click here for more information Click here for online registration
AMSA PORK 101 October 15-17, 2012 Iowa State University Ames, IA Click here for more information
NAMA OUTLOOK CONFERENCE Oct. 24 – 27, 2012 J.W. Marriott Hill Country San Antonio, TX Mark your calendar now for the first conference of the new association! Details to follow
MEAT INDUSTRY HALL OF FAME INDUCTION CEREMONY & DINNER at the NAMA OUTLOOK CONFERENCE October 27, 2012 J.W. Marriott Hill Country San Antonio, TX
NAMA MEATXPO'13 SUPPLIERS' EXPOSITION & ANNUAL CONVENTION February 10-13, 2013 The Mirage Hotel Las Vegas, NV Click here for more information
|